Essentials of Classic Italian Cooking

By Marcella Hazan


A thirtieth anniversary edition of the undisputed bible of Italian cooking by “the queen of Italian cooking” (Chicago Tribune). This is one of the most beloved cookbooks of all time, from the woman who introduced Americans to a whole new world of Italian food. …


Published date: October 27, 1992
Type: Books
Genre: Cookbook

Recommended by:

The best basic Italian book.

Samin Nosrat mentioned this book on "The Tim Ferriss Show" podcast.